TASTY IDEAS TO SPRING INTO BBQ SEASON
Grab your tongs, fine up the Matador and celebrate the start of BBQ season with these delicious, crowd-pleasing recipes and handy tips.
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How to cook a mouth-watering South American feast
Head chef Ollie Gould from Palermo smokes up a delicious Chimichurri flank steak and grilled veg on a Matador Titan.
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HOW TO CONVERT TO NATURAL GAS
You can convert all 900 series Matador BBQs to natural gas. We’ll take you through the steps to getting it done safely.
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HOW TO COOK A BARBECUED BANANA SPLIT
Head pastry chef Jo Ward from Om Nom Kitchen Dessert Bar creates the ultimate banana split on a Matador Boss.
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SOUTH EAST ASIAN SCALLOPS WITH A TWIST
Red Spice Road Head Chef, John McLeay, fires up the Matador Artiste with this simple and tasty recipe of scallops wrapped in cured pork.
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THE PERFECT AUSSIE DAY BBQ RECIPE
Add some spice to your Australia Day BBQ with this delicious mussels, bacon and beer wok recipe from John McLeay from Red Spice Road.
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SOUTH EAST ASIAN FLAVOURS ON A MATADOR BBQ
Watch John Mcleay, Executive Chef from Red Spice Road, cook up a delicious South East Asian inspired Snapper on the Artiste Outdoor Kitchen.
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COOKING A GREEK FEAST ON A MATADOR BBQ
Watch chef Philip Vakos from Melbourne’s Bahari restaurant, as he cooks up a delicious Greek feast on the Matador Titan
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HEALTHY GRILLING WITH GRILLSMART
Learn how Grillsmart technology helps with healthier grilling.
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How To Cook BBQ Beef Ribs
Scott Bothe from Big Smoke BBQ shows us how to cook delicious BBQ beef ribs on the Matador Radiant Pro Charcoal BBQ.
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HOW TO USE THE RADIANT PRO APP
This video shows you how to control the temperature on your Radiant Pro Charcoal BBQ via Bluetooth using our handy App.
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HOW TO USE THE RADIANT PRO CONTROLLER
Check out our step-by-step video on how to use the temperature control unit for the Matador Radiant Pro.
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HOW TO ASSEMBLE YOUR RADIANT CHARCOAL BBQ
Our instructional video gives you step-by-step instructions on how to assemble your new BBQ.
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HOW TO ASSEMBLE YOUR RADIANT PRO CHARCOAL BBQ
Our instructional video gives you step-by-step instructions on how to assemble your new BBQ.
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HOW TO USE THE MATADOR MULTIBASKET
Watch our video and find out how to get great cooking results on your BBQ, using the Matador Multibasket.
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MATADOR BBQ's MEETS ANDREWS HAMBURGERS
Watch owner and chef Greg Papas from Albert Park's Andrews Hamburgers, teach us how to make the perfect burger with the lot.
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HOW TO PREPARE YOUR BBQ FOR THE FIRST USE
Once your BBQ is all set up, follow these simple steps to make sure your grills and hotplates are ready for the first cook.
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HOW TO CLEAN UP YOUR BBQ AFTER USE
The sign of a great BBQ is often the mess afterwards. We'll show you the best ways to clean up your BBQ after cooking.
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BBQ GAS BOTTLE SAFETY
Take these three quick and simple steps to check if your gas bottle is safely connected each and every time you BBQ.
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BENEFITS OF A DOUBLE SKINNED HOOD BBQ
Within the Matador BBQ's range contain specially designed double-skinned hoods which act as double glazing. This seals heat inside, which helps heat up the temperature quicker and reduces cooking time.
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BEST BBQ GRILLS & HOT PLATES
Learn about Matador BBQ's specially designed hotplates and grills for healthier cooking, and quick and easy clean up.
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HOW TO CLEAN A BBQ THAT HASN'T BEEN USED IN A WHILE
If you haven't used your BBQ in a while, here's a few tips to get it back into good working order.
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HOW TO BBQ A STEAK
Learn the hints and tips on how to cook the perfect steak on a Matador barbecue.
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ZONED COOKING ON A GRILL
Find out about Matador BBQ's zoned cooking areas allowing you to vary the cooking temperature.
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HOW TO CLEAN RUST OFF YOUR BBQ
There are plenty of ways to avoid surface rust on your BBQ. If you do see rust, here's a few things you can do to fix it.
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